The GoGF Bakehouse is a tailor made facility that produces only gluten free products. Our Coeliac baker, Rowley, has closely supervised the design and construction of our unique Bakehouse.
At GoGF, we understand the importance of maintaining a completely gluten free environment and so we don’t allow any wheat, rye, oats or barley in our Bakehouse. No chance of cross contamination!
Our Bakehouse is located at:
248-266 Osborne Avenue
Clayton South, VIC
Unfortunately we don’t sell direct to the public.